Desserts

Life-enhancing Segments and Interviews


Heavenly Macaroons

Heavenly Macaroons

Aug 26, 2016

Prep and cook time:  30 minutes      Makes 18-24 macaroons 2½       cups shredded coconut ½         cup oat or alternative

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Rice Pudding

Rice Pudding

Aug 26, 2016

Prep and cook time:  15 minutes     Serves 4 2      cups leftover cooked rice 1-2   cups coconut water, unsweetened rice or almond

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Dairy-Free Mint Chocolate Chip Ice Cream

Dairy-Free Mint Chocolate Chip Ice Cream

Aug 26, 2016

Soak time:  nuts soaked for two hours Prep time:  varies depending upon type of ice cream maker. 2    cups coconut milk 2    cups

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Raw Apple Pie

Raw Apple Pie

Aug 26, 2016

For Crust: 2   cups raw almonds 2   cups pitted dates 1   teaspoon sea salt For Syrup: ½   cup pitted dates 1    orange, seeded ¼ 

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Dairy-Free Vanilla Custard

Dairy-Free Vanilla Custard

Aug 26, 2016

Prep and cook time:  1½ hours       Serves 5 2        cups unsweetened vanilla rice milk, almond milk, or coconut milk 3      

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Raw and Dairy-Free Chocolate Mousse

Raw and Dairy-Free Chocolate Mousse

Aug 26, 2016

Prep time:  30 minutes including soak time      Serves 6-8 ¾    cup dates, soaked until very soft and de-pitted 2     avocados 1  

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Raw Chocolate Truffles

Raw Chocolate Truffles

Aug 26, 2016

Prep time:  1 hour       Makes 12 ½     cup raw cacao butter, melted ½     cup raw cashews ½     cup maple syrup 1      cup

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Pumpkin Pie with Crunchy Crust

Pumpkin Pie with Crunchy Crust

Aug 26, 2016

Pumpkin Pie filling: 3        cups organic pumpkin or squash purée (canned or from a 2½-3 pound squash) 1        cup coconut milk

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Dairy-Free Cashew Whipped Cream

Dairy-Free Cashew Whipped Cream

Aug 26, 2016

Prep time:   20 minutes    Chill time:  2 hours     Makes approximately ¾ cup ¾    cup raw cashews ¾    cup coconut milk or

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Gluten-Free Chocolate Gingerbread

Gluten-Free Chocolate Gingerbread

Aug 26, 2016

Prep and cook time:  1½ hours     Makes 1 loaf pan 1       cup coconut flour or cassava flour 3/4    cup almond meal 1/2    cup

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