November 27, 2009

Green Soup

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Handful Green Beans cut into pieces
2 Zucchinis - sliced
1 Bunch Dandelion Greens cut
1 head of broccoli cut into pieces
Any other green vegetable you want to add (kale collards spinach)!

Steam all veggies together until tender. Puree in a blender and add Veggie broth or water until consistency you desire. Season with Sea Salt Cumin Coriander or any spice of your choice!   Provided by www.karmachow.com

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